Brown Derby

A classic bourbon cocktail combining grapefruit juice and honey syrup. The Brown Derby is crisp, citrus-forward and subtly sweet, offering a lighter, more refreshing take on a whiskey-based sour.

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Gold Rush

The Gold Rush was one of the first bourbon cocktails I genuinely enjoyed. , this drink helped change my perspective entirely. Balanced, approachable and bright, it showed me that bourbon…

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Old Fashioned

Widely regarded as the original spirit-forward cocktail, the Old Fashioned is built on whiskey, sugar and bitters. This classic version returns to those roots, skipping muddled fruit in favor of balance and restraint, letting the whiskey remain the focus.

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Learning to Love Whiskey

As I , I eventually reached a point where I realized I probably needed a bottle of whiskey for some of the recipes. I knew very little about whiskey, but…

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Discovering Gin

I used to think I hated gin. But with citrus-forward new-style gins and classic cocktails revisited, I learned to appreciate it on its own terms and discovered how complex and varied it can be.

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How I Got Into Craft Cocktails

I didn’t set out to become a cocktail enthusiast, but somewhere between sugary ’90s drinks and well-crafted classics, I got hooked. This is the story of how my interest in cocktails took shape.

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My Winemaking Years

From my first Cabernet in 1999 to over a decade of home winemaking with friends and family, this is a look at how we sourced grapes, refined our process and built a shared passion for great wine.

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